Chicken tikka masala mystery solved: rice included or sold separately?
What To Know
- However, in many restaurants outside of India, chicken tikka masala is often served with rice as a side dish.
- In Indian cuisine, rice is typically served as a separate dish or as an accompaniment to dishes with a gravy-based sauce.
- A simple salad with fresh vegetables, such as cucumbers, tomatoes, and onions, can provide a light and refreshing contrast to the richness of the dish.
Chicken tikka masala is a beloved Indian dish that has gained immense popularity worldwide. It features succulent chicken marinated in yogurt and spices, grilled to perfection, and simmered in a creamy tomato-based sauce. But does this delectable dish come with rice?
The Answer: Yes and No
Traditionally, chicken tikka masala is not served with rice. In India, it is typically accompanied by naan bread, roti, or paratha. These flatbreads are used to scoop up the flavorful sauce and tender chicken.
However, in many restaurants outside of India, chicken tikka masala is often served with rice as a side dish. This practice has become common to cater to the preferences of Western diners who are accustomed to having rice with their curries.
Why Rice Is Not Traditionally Served with Chicken Tikka Masala
There are several reasons why rice is not traditionally served with chicken tikka masala in India:
- Cultural Differences: In Indian cuisine, rice is typically served as a separate dish or as an accompaniment to dishes with a gravy-based sauce. Chicken tikka masala, with its creamy tomato sauce, is considered a “dry” dish and is not usually paired with rice.
- Texture Contrast: The soft and fluffy texture of rice can clash with the tender and juicy texture of the chicken tikka masala. The contrasting textures can detract from the overall dining experience.
- Sauce Absorption: The creamy sauce of chicken tikka masala is meant to be savored with the flatbread, which effectively absorbs the sauce. Rice, on the other hand, can absorb too much of the sauce, leaving it dry and less flavorful.
The Benefits of Serving Rice with Chicken Tikka Masala
Despite the traditional reasons for not serving rice with chicken tikka masala, there are some benefits to doing so:
- Convenience: Rice is a convenient side dish that can be easily prepared and served alongside the main course. It provides a simple and filling accompaniment to the dish.
- Versatility: Rice can be cooked in various ways, offering different textures and flavors. This versatility allows diners to customize their dining experience by choosing the type of rice that best suits their preferences.
- Appealing to Western Palates: Many Western diners are accustomed to having rice with their curries. Serving chicken tikka masala with rice can make it more appealing and accessible to a wider audience.
What Type of Rice to Serve with Chicken Tikka Masala
If you choose to serve rice with chicken tikka masala, there are several types that pair well with this dish:
- Basmati Rice: This long-grain rice is known for its delicate flavor and fluffy texture. It is a classic choice for serving with Indian dishes.
- Jasmine Rice: This fragrant rice has a slightly sticky texture and a floral aroma. It complements the richness of the chicken tikka masala sauce well.
- Brown Rice: This whole-grain rice is a healthier option that provides a nutty flavor and chewy texture. It can add a rustic touch to the dish.
Other Accompaniments for Chicken Tikka Masala
In addition to rice, there are several other traditional accompaniments that pair well with chicken tikka masala:
- Naan Bread: This soft and fluffy flatbread is a popular choice for scooping up the sauce and chicken.
- Roti: This unleavened flatbread is a healthier alternative to naan and provides a chewy texture.
- Paratha: This layered flatbread is flaky and buttery, adding a rich flavor to the dish.
- Raita: This yogurt-based condiment is a refreshing accompaniment that helps balance the spiciness of the curry.
- Salad: A simple salad with fresh vegetables, such as cucumbers, tomatoes, and onions, can provide a light and refreshing contrast to the richness of the dish.
The Bottom Line: Personal Preference Reigns Supreme
Ultimately, the decision of whether or not to serve rice with chicken tikka masala comes down to personal preference. While the traditional Indian way of serving this dish is without rice, many restaurants and diners outside of India have adopted the practice of serving it with rice. There are benefits to both options, and the choice depends on the individual’s tastes and preferences.
Basics You Wanted To Know
Q: Is it okay to order chicken tikka masala without rice?
A: Absolutely! In India, it is customary to order chicken tikka masala without rice. You can request it this way in restaurants as well.
Q: What is the best way to eat chicken tikka masala?
A: The traditional way to eat chicken tikka masala is to use a piece of naan bread or roti to scoop up the sauce and chicken. You can also use a spoon if you prefer.
Q: Can I use other types of bread instead of naan or roti?
A: Yes, you can use other types of bread, such as pita bread, tortillas, or even crusty French bread. The key is to choose a bread that can withstand the sauce and is easy to eat with.
Q: Is chicken tikka masala spicy?
A: The spiciness level of chicken tikka masala can vary depending on the recipe and the restaurant. It is typically mild to medium in spiciness, but you can adjust the heat level to your preference by adding more or less chili powder or cayenne pepper.
Q: Can I make chicken tikka masala at home?
A: Yes, you can make chicken tikka masala at home with relative ease. There are many recipes available online that provide step-by-step instructions.
