Does sweet corn get spoiled? the hidden truth revealed in this comprehensive guide
What To Know
- Brown or black spots on the corn can be a sign of spoilage.
- Sweet corn should be stored in a sealed container to prevent air from getting to it.
- Can I eat spoiled sweet corn if I cook it.
Sweet corn is a beloved summer staple, but does it get spoiled? The answer is a resounding yes. Sweet corn is a perishable food that can quickly go bad if not stored properly.
Signs of Spoiled Sweet Corn
- Mold: The most obvious sign of spoiled sweet corn is mold. If you see any mold on the corn, it is not safe to eat.
- Slimy or mushy kernels: Spoiled sweet corn will also be slimy or mushy to the touch. The kernels may also be discolored or have a sour smell.
- Sour smell: Sweet corn should have a sweet, slightly grassy smell. If it smells sour or fermented, it is not safe to eat.
- Brown or black spots: Brown or black spots on the corn can be a sign of spoilage. These spots may be caused by bacteria or fungi.
How to Store Sweet Corn
To prevent sweet corn from spoiling, it is important to store it properly. Here are a few tips:
- Keep it cool: Sweet corn should be stored in the refrigerator at a temperature of 32-40 degrees Fahrenheit.
- Keep it dry: Sweet corn should be kept dry to prevent mold growth. If the corn is wet, pat it dry with a paper towel before storing it.
- Store it in a sealed container: Sweet corn should be stored in a sealed container to prevent air from getting to it. This will help to keep the corn fresh and prevent spoilage.
How Long Does Sweet Corn Last?
Sweet corn will typically last for 3-5 days in the refrigerator. If the corn is cooked, it will last for 3-4 days in the refrigerator.
What to Do with Spoiled Sweet Corn
If you find that your sweet corn has spoiled, do not eat it. Spoiled sweet corn can cause food poisoning. Instead, throw it away in the compost bin or garbage disposal.
Takeaways
Sweet corn is a delicious and nutritious summer treat. However, it is important to store it properly to prevent spoilage. By following the tips above, you can enjoy sweet corn all summer long.
Information You Need to Know
Q: Can I freeze sweet corn?
A: Yes, you can freeze sweet corn. To freeze sweet corn, remove the kernels from the cob and spread them out on a baking sheet. Freeze the kernels for 2-3 hours, or until they are frozen solid. Then, transfer the kernels to a freezer-safe bag and store them in the freezer for up to 6 months.
Q: Can I eat spoiled sweet corn if I cook it?
A: No, you should not eat spoiled sweet corn, even if you cook it. Cooking will not kill the bacteria or fungi that have caused the corn to spoil.
Q: What are the symptoms of food poisoning from spoiled sweet corn?
A: The symptoms of food poisoning from spoiled sweet corn can include nausea, vomiting, diarrhea, abdominal pain, and fever. In severe cases, food poisoning can lead to hospitalization or even death.