Chicken parmesan made easy: a step-by-step guide to prep ahead for success

Chicken parmesan is a classic Italian-American dish that is loved by many. However, it can be time-consuming to make, especially if you are cooking for a large group. Fortunately, there are ways to make chicken parmesan ahead of time so that you can have it ready to serve when you need it.

Ingredients

• 1 pound boneless, skinless chicken breasts
• 1 cup all-purpose flour
• 1 teaspoon salt
• 1 teaspoon black pepper
• 1/2 cup olive oil
• 1 cup grated Parmesan cheese
• 1 cup marinara sauce
• 1/2 cup shredded mozzarella cheese

Instructions

1. Prepare the Chicken

• Cut the chicken breasts into thin cutlets.
• Season the chicken with salt and pepper.
• Dredge the chicken in flour.

2. Cook the Chicken

• Heat the olive oil in a large skillet over medium heat.
• Cook the chicken for 3-4 minutes per side, or until golden brown and cooked through.
• Remove the chicken from the skillet and set aside.

3. Make the Parmesan Crust

• In a shallow bowl, combine the Parmesan cheese, marinara sauce, and mozzarella cheese.
• Spread the mixture over the cooked chicken cutlets.

4. Bake the Chicken

• Preheat the oven to 375 degrees Fahrenheit.
• Bake the chicken for 15-20 minutes, or until the cheese is melted and bubbly.

5. Serve

• Serve the chicken parmesan with your favorite pasta or vegetables.

Tips for Making Chicken Parmesan Ahead of Time

• Cook the chicken ahead of time. The chicken can be cooked up to 3 days in advance. Store the cooked chicken in an airtight container in the refrigerator.
• Make the Parmesan crust ahead of time. The Parmesan crust can be made up to 24 hours in advance. Store the crust in an airtight container in the refrigerator.
• Assemble the chicken parmesan ahead of time. The chicken parmesan can be assembled up to 2 hours in advance. Cover the assembled chicken parmesan with plastic wrap and store it in the refrigerator.
• Reheat the chicken parmesan. When you are ready to serve the chicken parmesan, reheat it in a preheated oven at 350 degrees Fahrenheit for 15-20 minutes, or until heated through.

Variations

• Use different types of cheese. You can use any type of cheese you like in the Parmesan crust. Some popular options include cheddar cheese, Monterey Jack cheese, and provolone cheese.
• Add different toppings. You can add any toppings you like to the chicken parmesan. Some popular options include mushrooms, onions, and bell peppers.
• Serve with different sides. Chicken parmesan can be served with a variety of sides. Some popular options include pasta, rice, and vegetables.

Benefits of Making Chicken Parmesan Ahead of Time

• Saves time. Making chicken parmesan ahead of time saves time on busy weeknights.
• Makes it easy to entertain. When you have chicken parmesan already made, it is easy to entertain guests.
• Can be tailored to your taste. You can customize the chicken parmesan to your liking by using different types of cheese, toppings, and sides.

The Perfect Dish for Any Occasion

Chicken parmesan is a delicious and versatile dish that is perfect for any occasion. Whether you are cooking for a family dinner or a party, making chicken parmesan ahead of time will save you time and stress. So next time you are looking for a quick and easy meal, give chicken parmesan a try. You won’t be disappointed!

Frequently Asked Questions

1. Can I use frozen chicken breasts to make chicken parmesan?

Yes, you can use frozen chicken breasts to make chicken parmesan. However, you will need to thaw the chicken breasts completely before cooking them.

2. How long can I store cooked chicken parmesan?

Cooked chicken parmesan can be stored in an airtight container in the refrigerator for up to 3 days.

3. Can I freeze chicken parmesan?

Yes, you can freeze chicken parmesan. To freeze chicken parmesan, place the assembled chicken parmesan in a freezer-safe container. Freeze the chicken parmesan for up to 2 months.